Paris Bistro Night
Steak frites, a bold red, and a corner of Paris at your table.
Skip the white tablecloth and the flight to France. This at-home dinner walks you through a classic steak frites — a pan-seared steak with a quick pan sauce and twice-cooked fries that actually stay crisp — finished with a simple herb butter. We tell you exactly what to buy, the foolproof timing, and the one red Bordeaux that belongs beside it (plus a budget bottle under $18). Dim the lights, queue the accordion playlist, and let the kitchen smell like the Left Bank.
Length
2 hr
Setting
Indoor
Effort
What’s included
- Step-by-step steak frites recipe (with a no-fail backup)
- Wine pairing guide: one ideal Bordeaux + a budget alternative
- Printable shopping list, sorted by store aisle
- A 'Café de Paris' bistro playlist
- A two-question dinner-table prompt to slow the night down
Shipped to your door
This is an at-home date, delivered as a complete kit. We mail you every material needed to recreate the experience yourself — no shopping, no running around. Unbox it, follow the simple steps, and set up your own perfect night.
- Every material and ingredient list arrives in one box
- Step-by-step setup card so you can stage it yourself
- Props, keepsakes, and the playlist included — nothing else to buy
- Packed and shipped after checkout, timed to your chosen date
Make it more
Optional one-time upgrades. Add what you like — or none at all.
Price per person
$90/ person
No subscription.
Pay once, enjoy tonight.
How it unfolds
- 1Start
Pour & prep
Open the red, peel the potatoes, hit play.
- 2+25 min
First fry
Par-cook the frites while you season the steak.
- 3+55 min
Sear & sauce
Steak in the hot pan, quick pan sauce, second fry.
- 4+80 min
Sit down
Plate up, refill glasses, use the table prompt.